HENGLEIN – Tastes Like Homemade

The success story of the Henglein family enterprise started in 1936, when Johann Henglein founded the company.

Today, the HENGLEIN group employs more than 1.000 people and is one of Europe’s leading manufacturers of chilled doughs and pastries as well as the leading German manufacturer of potato dumpling dough, potato noodles and German egg pasta.

Approximately 120,000 tons of fresh chilled products are produced with state-of-the-art equipment every year.

The HENGLEIN group exports roughly 40% of its production volume, particularly fresh rolled pastries.

Contented customers, high quality standards and the unequalled taste of our products – tastes like homemade – are the foundation of our company’s success.